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Nº de artículo:
130016998
Brod & Taylor 12.5 x 8 Batard (Oval/Rectangle) Baking Shell - Lightweight Anodized Aluminum Shell Contains Heat and Moisture for Amazing Sourdough
88% of respondents would recommend this to a friend
Nº de artículo:
130016998
COP 471065
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Estados Unidos
En stock
Importado de la tienda USA
QTY:
Solo quedan 12 artículos en stock.
Haz tu pedido ahora y recíbelo por ahí Monday, Julio 06
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Our Top Logistics Partners
Achieve perfect dough rise and crackling crispy crust without the hassle of heavy pots!
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What Stands Out
Durable Design
Crafted from high-quality materials, the Batard Baking Shell ensures longevity while providing even heat distribution, eliminating hotspots for perfect baking results every time.
Versatile Usage
Ideal for both home bakers and professionals, the baking shell adapts to various recipes, from artisan bread to pastries, enhancing the baking experience for all skill levels.
Easy Cleanup
Designed with a non-stick interior, the Batard Baking Shell simplifies the baking process with easy release and quick cleanup, making it a must-have for effortless baking enjoyment.
Detalles de producto
- With the Baking Shell, you get the same results as traditional pre-heated and heavy cast iron vessels, without the stress of lugging around a searing hot and heavy pot. Heat quickly passes through the shell and steam is trapped under it. For the perfect combination of a classic dough rise and crackling crispy crust, lift the shell off halfway through baking.
| Cake pan type | Cake Pan |
| Shape | Rectangle |
| Material | Anodized Aluminum |
| Brand | Brod-AND-Taylor |
| Finish | Anodized Aluminum |
| Color | Gray |
| Weight | 17 oz (481.95 grams) |
| State chemical disclosure | None |
| Package Weight | 21 Pound |
Who Should Buy?
-
Home Bakers
Ideal for home bakers seeking high-quality crusts and consistent baking results for artisanal bread at home.
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Culinary Enthusiasts
Perfect for culinary enthusiasts looking to improve their baking techniques and craft professional-level bread.
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Health-Conscious Consumers
Great for those who prefer making their own bread to control ingredients and promote healthier eating habits.
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Occasional Bakers
Not suited for occasional bakers who may find the product unnecessary for infrequent use and simple recipes.
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Compact Kitchens
Less ideal for users with limited kitchen space, as the baking shell requires adequate storage and counter area.
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Budget-Conscious Shoppers
May not be suitable for those on tight budgets, given its premium pricing for specialized baking equipment.
DESCRIPCIÓN DEL PRODUCTO
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Preguntas y respuestas de los clientes
-
Pregunta:
Is the Baking Shell suitable for all types of dough?
Respuesta: Yes, it works great for a variety of dough types, including bread and pizza. -
Pregunta:
Can I use the Baking Shell in the oven?
Respuesta: Absolutely! It is designed for use in traditional ovens for effective baking. -
Pregunta:
How do I clean the Baking Shell after use?
Respuesta: Simply wash it with warm soapy water and dry thoroughly; it's easy to maintain.
Brod & Taylor Shop Bakeware Editorial Review
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Customer Reviews & Ratings
6 valoraciones de los clientes
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5 estrella
100%
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Información importante
- Limitaciones: Para los productos enviados al extranjero, ten en cuenta que cualquier garantía del fabricante puede no ser válida; las opciones de servicio del fabricante pueden no estar disponibles; los manuales del producto, las instrucciones y las advertencias de seguridad pueden no estar en los idiomas del país de destino; los productos (y los materiales que los acompañan) pueden no estar diseñados de acuerdo con las normas, especificaciones y requisitos de etiquetado del país de destino; y los productos pueden no ajustarse al voltaje del país de destino y a otras normas eléctricas (lo que requiere el uso de un adaptador o convertidor, si procede). El destinatario es responsable de asegurarse de que el producto puede ser importado legalmente al país de destino. Cuando hagas un pedido a Ubuy o a sus filiales, el destinatario es el importador registrado y debe cumplir todas las leyes y normativas del país de destino.
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COP 471065
Haz tu pedido ahora y recíbelo por ahí Monday, Julio 06
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Solo quedan 12 artículos en stock.
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Fastest cross-border delivery
características y beneficios
- Lightweight construction at just over one pound for easy handling.
- Fast heat conduction with anodized aluminum, eliminating the need to preheat.
- Two shape options: Batard for oblong loaves and Boule for round loaves and pizza.
- Traps steam for superior baking results similar to heavy cast iron vessels.
- Easy to lift off halfway for optimal crust development.
- Perfect for both novice and experienced bakers looking for convenience.