0 ratings
Nº de artículo:
87076837
Lallzyme C-Max Pectic Enzyme, 6g
Nº de artículo:
87076837
COP 117974
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Estados Unidos
0 ratings
Escribe una opinión
En stock
Importado de la tienda USA
QTY:
Haz tu pedido ahora y recíbelo por ahí Monday, Agosto 17
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
C Max's unique combination of pectinases allows for a quick reduction in the viscosity of the juice and promotes fast sedimentation and clarification.
Fast
Shipping
Free
Return*
Secure Packaging
100% Original Products
PCI DSS Compliance
ISO 27001 Certified
What Stands Out
High Efficiency
Lallzyme C-Max delivers exceptional pectin breakdown, enhancing juice yield and quality. This efficiency helps winemakers maximize their produce while improving flavor extraction in fermentation processes.
User-Friendly
With a convenient 6g pack, Lallzyme C-Max is easy to use for home brewers and commercial wineries alike, allowing for precise dosing and straightforward blending into the production process.
Versatile Application
This enzyme is suitable for various fruit types, making it a versatile choice for winemakers seeking to optimize skin contact and achieve desired texture and mouthfeel in their wines.
Detalles de producto
| Is Discontinued By Manufacturer | No |
| Package Dimensions | 5.71 x 3.98 x 0.51 inches (14.5 x 10.1 x 1.3 cm); 0.21 ounces (5.95 grams) |
| Item model number | FMT_LCM_6G |
| Manufacturer | Lallemand |
| Brand Name | Fermantap |
| Specialty | Esterase Free |
| Model Number | FMT_LCM_6G |
| Item Weight | 6 Grams |
| Number of Items | 1 |
| Item Package Weight | 0.01 Kilograms |
| Size | 0.21 Ounce (Pack of 1) |
Who Should Buy?
-
Winemakers
This enzyme aids in the extraction of juice, improving wine clarity and flavor in fruit-based fermentation processes.
-
Homebrew Enthusiasts
Ideal for hobbyists looking to enhance fruit beers and ciders, promoting better fermentation and product consistency.
-
Fruit Processors
Useful for adding to fruit processing to break down pectin, improving yield and quality of fruit juices and purees.
-
Bakers
Not ideal for baking needs as it's specifically designed for fermentation and juice extraction processes, not dough leavening.
DESCRIPCIÓN DEL PRODUCTO
Lallzyme C-Max Pectic Enzyme, 6g
¿Tienes alguna consulta? Chatea con nosotros
Preguntas y respuestas de los clientes
-
Pregunta:
What is Lallzyme C-Max Pectic Enzyme used for?
Respuesta: Lallzyme C-Max Pectic Enzyme is primarily used in the winemaking process to break down pectin, which helps clarify juice and aids in settling. This enzyme enhances the extraction of polyphenols and color from grapes, improving the overall quality of wine. It's especially useful for fruit-based beverages as it increases yield and enhances flavor profiles. Winemakers can use it during maceration or fermentation to achieve desired clarity and stability in their end product. -
Pregunta:
How do you use Lallzyme C-Max Pectic Enzyme in winemaking?
Respuesta: To use Lallzyme C-Max Pectic Enzyme, simply dissolve the recommended amount in a small quantity of water or juice before adding it to your must. Typically, it is added before fermentation starts, but it can also be used at different stages depending on your winemaking process. The enzyme works optimally at a temperature range of 15-60°C (59-140°F). Always follow the product instructions for the best results, and consider performing small tests to determine the ideal dosage for your specific fruit. -
Pregunta:
Is Lallzyme C-Max suitable for all types of fruits?
Respuesta: Yes, Lallzyme C-Max Pectic Enzyme is versatile and can be used for a variety of fruits including apples, pears, peaches, and berries. Its ability to work on different pectin levels makes it an excellent choice for both stone fruits and berries. This enzyme helps maximize juice yield and enhance flavors while ensuring the clarity of your final product. Whether you are a professional winemaker or a home brewer, it effectively improves fruit bravery during processing. -
Pregunta:
What are the benefits of using pectic enzymes in juice production?
Respuesta: Using pectic enzymes like Lallzyme C-Max in juice production results in numerous benefits including increased juice yield, improved clarity, and enhanced flavor extraction. By breaking down pectin, these enzymes make it easier to press juice from fruits, reducing waste. Additionally, clearer juices not only look better but also have a greater market appeal. As a food technologist or a home juicer, integrating this enzyme can transform your juice products, making them both appealing and delicious. -
Pregunta:
How does Lallzyme C-Max affect fermentation?
Respuesta: Lallzyme C-Max Pectic Enzyme can significantly affect the fermentation process by accelerating clarity and stabilizing must before fermentation begins. By breaking down pectin, it helps maintain healthier fermentation environments for yeast, leading to better alcohol yield and flavor development. Using this enzyme supports yeast activity and reduces the risk of stuck fermentations. Winemakers should monitor the fermentation closely to ensure optimal conditions by using this enzyme effectively during the initial stages. -
Pregunta:
Can Lallzyme C-Max be used in beer brewing?
Respuesta: While Lallzyme C-Max is primarily formulated for winemaking and juice application, it can also have benefits in beer brewing, especially for fruit-infused beers. By breaking down pectin in fruit additions, it allows for more efficient extraction of flavors and aromas during brewing. Additionally, clearer beer outcomes are achievable by using this pectic enzyme in the brewing process, enhancing the overall quality of the final product. -
Pregunta:
What precautions should be taken when using Lallzyme C-Max?
Respuesta: When using Lallzyme C-Max Pectic Enzyme, it's crucial to follow the dosage instructions provided on the label. Overuse may lead to unwanted cloudiness or excessive clarification. Always ensure that the enzyme is stored in a cool, dry place and used before the expiration date. It's advisable to conduct small trials for new batches to monitor the effect of the enzyme on your product. Effective use of this enzyme can reduce the risk of spoilage and enhance your winemaking efficiency. -
Pregunta:
Can I use Lallzyme C-Max in home winemaking?
Respuesta: Absolutely! Home winemakers can greatly benefit from using Lallzyme C-Max Pectic Enzyme. It simplifies the winemaking process by enhancing juice extraction and improving clarity in homemade wines. By incorporating it into your fermentation process, you can achieve professional-level results in your home batches. Many hobbyists have adopted this enzyme to upgrade their wine quality and experience less hassle during production. -
Pregunta:
Where can I buy Lallzyme C-Max Pectic Enzyme, 6g?
Respuesta: You can buy Lallzyme C-Max Pectic Enzyme, 6g through Ubuy in Colombia. Ubuy offers a convenient platform for purchasing this enzyme along with various other winemaking supplies. Their online service allows you to order from the comfort of your home while ensuring timely delivery. Investing in quality products like Lallzyme C-Max on Ubuy can significantly enhance your winemaking experience.
Nutritionist's Take
Lallzyme C-Max Pectic Enzyme is primarily used in winemaking and food processing, serving to break down pectin, which enhances juice extraction and clarity. Nutritionists appreciate its role in improving the efficiency of fermentation and may recognize its indirect benefits in promoting gut health by aiding digestion. However, it lacks significant direct nutrition benefits for consumers, as the enzyme is not a traditional dietary supplement. Some concerns may arise regarding ingredient quality and the inclusion of additives that could impact those with sensitivities to certain substances. While it can be suitable for those following a gluten-free or vegan diet, its primary audience remains in food production rather than as a general health supplement. For health-conscious individuals, understanding its role in food processing versus direct health benefits is crucial in determining its place in a balanced diet.
Fermantap Multi-Enzymes FMT_LCM_6G Editorial Review
No se encontraron reseñas editoriales
Customer Reviews & Ratings
1 valoraciones de los clientes
-
5 estrella
100%
-
4 estrella
0%
-
3 estrella
0%
-
2 estrella
0%
-
1 estrella
0%
Revisar este producto
Comparte tus ideas con otros clientes
Platform Trust & Buyer Confidence
MA
Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
CK
Chitra
Verified buyer
“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
K
kund
Verified buyer
“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
OO
Onesi
Verified buyer
“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
22 July 2026 · via Trustpilot
SJ
SAO JOHN
Verified buyer
“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
23 July 2026 · via Trustpilot
Pago seguro
Global Delivery
Easy Returns
Genuine Products
Product Price History
Información importante
- Limitaciones: Para los productos enviados al extranjero, ten en cuenta que cualquier garantía del fabricante puede no ser válida; las opciones de servicio del fabricante pueden no estar disponibles; los manuales del producto, las instrucciones y las advertencias de seguridad pueden no estar en los idiomas del país de destino; los productos (y los materiales que los acompañan) pueden no estar diseñados de acuerdo con las normas, especificaciones y requisitos de etiquetado del país de destino; y los productos pueden no ajustarse al voltaje del país de destino y a otras normas eléctricas (lo que requiere el uso de un adaptador o convertidor, si procede). El destinatario es responsable de asegurarse de que el producto puede ser importado legalmente al país de destino. Cuando hagas un pedido a Ubuy o a sus filiales, el destinatario es el importador registrado y debe cumplir todas las leyes y normativas del país de destino.
- No todos los productos que aparecen en Ubuy están a la venta, ya que Ubuy es un motor de búsqueda a nivel mundial. Los productos están sujetos a las normas de exportación/comercio.
COP 117974
Haz tu pedido ahora y recíbelo por ahí Monday, Agosto 17
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
Our Top Logistics Partners
Fastest cross-border delivery
características y beneficios
- Ideal for small wineries and home winemakers
- Designed for fast and complete depectinization
- Suitable for extreme fermentation conditions
- Achieves typical results in 4-6 hours
- Dosage: 0.06 g/Gal
- Unique blend for rapid clarification
Ubuy Assurance
Experience worry-free shopping with 100% original products, PCI DSS-compliant payment security, ISO 27001-certified data protection, the fastest cross-border delivery, free returns *, and secure packaging on every order.